Sustainable Food Procurement

The goals of the Sustainable Food Procurement Working Group ware included in the adopted Strategic Plan of the DCFPC. Meetings will typically take place on the second Tuesday of every month from 6-8pm, but may shift due to holidays. Specific meeting dates and locations will be posted on www.open-dc.gov and on the calendar page of this website. Please check back for more details.

Sustainable Food Procurement Working Group – NEXT MEETING
Wednesday Nov DATE TBA 2017
Location: TBD

Meeting Topic: TBD

Questions may be submitted in advance to moore@dcbc.dc.gov (please include “Sustainable Procurement Working Group” in the email title) or to @dcfoodpolicy on Twitter. They may also be written out on the index cards provided to the audience at the beginning of the meeting. Questions will be selected and read by Food Policy Council Members as time allows and the rest will be submitted to appropriate parties via email.

 

Subcommittee Members

Spike Mendelsohn, spike.mendelsohn@dcbc.dc.gov

Alex Moore, Chair alexander.moore@dcbc.dc.gov

 

Meeting Notes

 

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